Operates a self-select food pantry. Provides diapers, formula and baby food when supplies are available.   Distributes pet food (primarily dog and cat food) to all households as requested with each visit when supplies are available. Food may be picked up once a week.   Provides home delivery to homebound residents in service area once a week. Ready-made to go meals available for customers without access to cooking facilities. Plus, the on-site cafe offers a ready-to-eat meal for customers while the food bank is open. Social services available including IDs, SNAP enrollment, referrals, and mail services for those in need of a permanent address.

Operates a food pantry and provides commodities for those that are low-income. Has a separate room for bread and produce. Provides written information about the Des Moines Area Food Bank in 15 languages.

Operates a weekly food bank on Mondays from 10am-1pm for anyone in need. Depending on donations, may have the following foods:   - Vegan food - Fresh food (bread, dairy products, produce) - Pre-made foods (sandwiches, salads, soups) - Kosher food

Operates a food pantry that distributes groceries to anyone in need. Can sometimes provide emergency food outside regular food pantry hours, or respond to specific dietary needs, when able. Types of food usually available include the following: - Baby food - Pet food - Special diet food, including gluten free, diabetic, kosher, vegetarian, vegan, etc. - No-cook food - Fresh food including bread, produce, dairy and other perishables

Together with the West Seattle Food Bank, we offer boxes of nutritious food at no cost. Pick-up is at The Center. Bring your own bags; none supplied.

Distributes an assortment of fresh, locally grown produce, which includes seasonal fruits and vegetables. Also gives out shelf-stable foods such as peanut butter, pastas, soups, beans, rice and canned fruits and vegetables. When available, fresh dairy and frozen meats are offered.

Offers free food access to shoppers through grocery-store style Food Markets where enrolled shoppers may visit twice per month to receive fresh, frozen and shelf-stable foods.

Distributes an assortment of fresh, locally grown produce, which includes seasonal fruits and vegetables. Also gives out shelf-stable foods such as peanut butter, pastas, soups, beans, rice and canned fruits and vegetables. When available, fresh dairy and frozen meats are offered.

Provides supplemental and emergency food to individuals and families; special no-cook options are available for those experiencing homelessness. Also provides formula, cereal, baby food and diapers for infants as available.

Operates a food pantry. Hosts a pet food and sundries distribution once a month.

Provides food pantry for area residents once every 7 days. Accepts referrals from the Emergency Feeding program.

Distributes an assortment of fresh, locally grown produce, which includes seasonal fruits and vegetables. Also gives out shelf-stable foods such as peanut butter, pastas, soups, beans, rice and canned fruits and vegetables. When available, fresh dairy and frozen meats are offered.

Provides weekly food to anyone in need. Resources come from Northwest Harvest, Food Lifeline, local churches, local businesses and individuals. May also provide emergency food.

Operates a food pantry once a week for residents of Lower Queen Anne and downtown Seattle.

Offers a variety of food services, including shopping in-person, pre-ordering through our FamilyWorks Groceries to Go online market for pick-up at a later time, home grocery delivery for homebound individuals living in North Seattle ZIP codes, or emergency food bags for people without access to traditional cooking facilities.

Provides congregate meals and a food pantry. Breakfast and lunch is served on weekdays. Food pantry contains donated food items from local grocery stores and bakeries. Pet food is sometimes available.

Operates a food pantry open to all for in-person shopping, with a focus on residents of central and south Seattle. Provides culturally responsive food including a protein, a grain, fresh fruits and vegetables, and some dairy. Vegetarian/vegan, Halal, Kosher and diabetic foods are often available. Baby and Toddler items, and personal hygiene are available on a limited basis.

Operates a food pantry for anyone in need where clients can shop grocery style. Limited pet food available along with hygiene supplies and diapers. Receives food from Northwest Harvest and Food Lifeline, as well as local grocery stores.

Operates weekly food pantry and government commodity distribution.   Provides clients weekly on-site pick-up or grocery delivery options.   Offers free summer meal program and activities for kids.

Provides a wide range of produce and culturally relevant foods once a week. Offers Halal options.

JFS has been providing free food to our community for close to 100 years. We provide healthy, culturally appropriate food, with dignity and respect, to individuals and families throughout the Puget Sound region. Home Delivery: Volunteers pick up pre-made bags of groceries and make contact-free deliveries to community members in need.

Provides supplementary/emergency food for residents of the city of Kent.  May also provide clothing vouchers to be used at the St. James thrift store. Services may only be accessed once in a six-month period.

Provides food bags to anyone within the parish boundaries. Quantity of food provided varies with the size of each household. Inventory is limited. Non-food items such as toilet paper and toothpaste sometimes available. People with in parish boundaries with disabilities may arrange for food delivery.

Operates a no-cost grocery store that provides fresh produce, grocery staples, and a variety of healthy food options to those in need. Guests shop at SODO just as they would at any other grocery store. Also offers a variety of services from public agencies including healthcare, housing, legal, and more.

Offers free food access to shoppers through grocery-store style Food Markets where enrolled shoppers may visit twice per month to receive fresh, frozen and shelf-stable foods.